Enzymes are best described as
Alipids that form membranes.
Bnucleic acids that carry genetic information.
Cproteins that act as biological catalysts.CORRECT
Dcarbohydrates that store energy.
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Why the answer is C, and why the others tempt you.
Enzymes are globular proteins with a specific three-dimensional shape that speed up biochemical reactions without being used up. Their protein nature explains their sensitivity to heat and pH.
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